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 Home / Posts Filed Under Traditional Starter
Bengali recipe Traditional Starter

Shukto - Mixed Vegetables - শুক্তো রান্না

Bengali recipe Traditional Starter

Kalojeera o rosun bata - Hot garlic and kalongi

Bengali recipe Traditional Starter

kucho chingri bata popular Bengali recipe from village kitchen

Traditional Starter

Taro Root Roast

Traditional Starter

Traditional Baked Vegetables

Traditional Starter

Baked fish paturi

Traditional Starter

Matar Dal Bhate

Traditional Starter

Ucche Kumro - Bitter melon with pumpkin

Traditional Starter

Bataa and Bharta - Craving Dish

Traditional Starter

Steamed/Roasted/Baked

Traditional Starter

Traditional Bengali Starter

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Food Goal

We started to collect all things in a digital way, whether we all can make our "Desi food" fast and easy. For that we started reading books of bygone days. From old literature we found hints of answers to why we should eat mostly what we eat grown within 100 miles of our home (locavore).


The basic food thought of Bengali people was health which is followed the concept of bitter to pungent, fresh produce to fermented foods all ways to describe modernism.

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